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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
X-PUBLISHED-TTL:P3D
REFRESH-INTERVAL:P3D
CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20220914T230000Z
DTEND:20220915T010000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Soleil Che'f Table Loire Valley Wine Dinner
DESCRIPTION:Guests will arrive and be seated at the Chef's table for a four course dinner - each course paired with a wine from the Loire Valley. Chef will walk guests through each course\, describing the wines and why they were chosen to pair with the dish. \n\n \n\nThe meal will start with the Ateliers Raspail Sauvignon Blanc alongside a Mango Scallop Ceviche. The second course will feature the Les Caillottes Maison Belles C tes Sancerre served with a Crab Salad\, Smoked Trout Roe\, Baby Arugula\, Onion Soubise. The third course of Fried Flounder\, Carrot Puree\, Brown Butter\, Caper\, Golden Raisin\, Roasted Almonds will be paired with the Clos du Bourg Domaine Huet Vouvray Demi-Sec. The final course is the Sous Vide Lamb Loin\, Whipped Goat Cheese\, Fried Green Onions\, Cinnamon matched perfectly with Marc Br dif Chinon. A bite of chocolate will finish the evening.
X-ALT-DESC;FMTTYPE=text/html:Guests will arrive and be seated at the Chef&#39\;s table for a four course dinner - each course paired with a wine from the Loire Valley. Chef will walk guests through each course\, describing the wines and why they were chosen to pair with the dish.&nbsp\;<br />\n&nbsp\;<br />\nThe meal will start with the Ateliers Raspail Sauvignon Blanc alongside a Mango Scallop Ceviche. The second course will feature the Les Caillottes Maison Belles C&ocirc\;tes Sancerre served with a Crab Salad\, Smoked Trout Roe\, Baby Arugula\, Onion Soubise. The third course of Fried Flounder\, Carrot Puree\, Brown Butter\, Caper\, Golden Raisin\, Roasted Almonds will be paired with the Clos du Bourg Domaine Huet Vouvray Demi-Sec. The final course is the Sous Vide Lamb Loin\, Whipped Goat Cheese\, Fried Green Onions\, Cinnamon matched perfectly with Marc Br&eacute\;dif Chinon. A bite of chocolate will finish&nbsp\;the evening.&nbsp\;
LOCATION:Soleil The Inn at Crystal Beach by Salt Water Vacations 2996 Scenic Hwy 98\, Destin\, FL 32541
UID:e.885.34023
SEQUENCE:3
DTSTAMP:20260527T232538Z
URL:https://business.waltonareachamber.com/events/details/soleil-che-f-table-loire-valley-wine-dinner-34023
END:VEVENT

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