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VERSION:2.0
PRODID:-//ChamberMaster//Event Calendar 2.0//EN
METHOD:PUBLISH
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20211021T233000Z
DTEND:20211022T020000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:The Courtyard at Pescado to Host Harvest by Night Wine Dinner with Breakthru Beverage
DESCRIPTION:The Courtyard at Pescado will host a Harvest by Night Wine Dinner on Thursday\, October 21\, 2021 at 6:30pm. The dinner will feature a five course wine pairing led by Breakthru Beverage and an exquisite menu by Chef Brendan Wakeham. This is a private event with limited tickets available. Tickets are $155.00 plus 7% tax and 22% gratuity. Please email events@thelcrg.com to purchase.\n\n\n \n\nAbout Pescado:\n\nThe Courtyard at Pescado\, a garden courtyard and lounge\, offers small bites\, craft cocktails and an extensive wine list. It is located under Pescado   Seafood Grill and Rooftop Bar in Rosemary Beach which overlooks the Gulf of Mexico and provides extraordinary service and cuisine. Pescado's subtle coastal colors\, clean lines\, and soft lighting provide a space that invites and complements the elements and scenery of the Emerald Coast. Pescado offers an eclectic menu by Chef Ken Duenas. An extensive wine list is heavy on both new world and old world high-end wines. Pescado also boasts craft cocktails with the finest spirits. Guests love to sip and enjoy the spectacular view of Rosemary Beach rooftop architecture and the emerald waters of the Gulf of Mexico while dining. Pescado and The Courtyard at Pescado are part of Last Call Restaurant Group that also owns Shades Bar and Grill and Shaka Sushi and Noodle Bar.
X-ALT-DESC;FMTTYPE=text/html:<div style="color:rgb(0\, 0\, 0)\;"><span style="font-size:14px\;"><span style="font-family:arial\;">The Courtyard at Pescado will host a Harvest by Night Wine Dinner on Thursday\, October 21\, 2021 at 6:30pm. The dinner will feature a five course wine pairing led by Breakthru Beverage and an exquisite menu by Chef Brendan Wakeham. This is a private event with limited tickets available. Tickets are $155.00 plus 7% tax and 22% gratuity. Please email&nbsp\;<a href="mailto:events@thelcrg.com" style="color:blue\;" target="_blank">events@thelcrg.com</a>&nbsp\;to purchase.</span></span></div>\n\n<div style="color:rgb(0\, 0\, 0)\;">\n<div><span style="font-size:14px\;"><span style="font-family:arial\;">&nbsp\;</span></span></div>\n\n<div><span style="font-size:14px\;"><span style="font-family:arial\;"><strong>About Pescado:</strong><br />\nThe Courtyard at Pescado\, a garden courtyard and lounge\, offers small bites\, craft cocktails and an extensive wine list. It is located under Pescado &bull\; Seafood Grill and Rooftop Bar in Rosemary Beach which overlooks the Gulf of Mexico and provides extraordinary service and cuisine. Pescado&rsquo\;s subtle coastal colors\, clean lines\, and soft lighting provide a space that invites and complements the elements and scenery of the Emerald Coast. Pescado offers an eclectic menu by Chef Ken Duenas. An extensive wine list is heavy on both new world and old world high-end wines. Pescado also boasts craft cocktails with the finest spirits. Guests love to sip and enjoy the spectacular view of Rosemary Beach rooftop architecture and the emerald waters of the Gulf of Mexico while dining. Pescado and The Courtyard at Pescado are part of Last Call Restaurant Group that also owns Shades Bar and Grill and Shaka Sushi and Noodle Bar.</span></span></div>\n</div>\n
LOCATION:The Courtyard at Pescado.
UID:e.885.32583
SEQUENCE:3
DTSTAMP:20260528T065931Z
URL:https://business.waltonareachamber.com/events/details/the-courtyard-at-pescado-to-host-harvest-by-night-wine-dinner-with-breakthru-beverage-32583
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