BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20161021T230000Z DTEND:20161022T020000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:YP at the Beach presents the 7th Annual Blind Wine DESCRIPTION:Event Rules: \n\nTeams may consist of 1 to 4 people\n\n$25 per person through WEDNESDAY. \n\n$35 per person after\n\n+ 4 bottles of IDENTICAL Red wine per team\n\nRegister Here.\n\n \n\nTimeline: \n\nCheck-In 6:30 PM - 7:00 PM \n\nBlind Wine Tasting 7:00 PM - 8:30 PM \n\nWinners Announced 9:00 PM \n\n \n\nWine Check-in: 6:30 PM-7:00 PM Please plan to check in with all team members present. All wine must be checked in no later than 7:00 PM. All 4 bottles MUST be identical for admission and must be checked in at ROOM TEMPERATURE\, any wine submitted chilled or heated will be disqualified. \n\n \n\nHow it works: Each team will need to bring 4 bottles of the same red wine (ex: Four bottles of 2006 Spring Mountain Cabernet Sauvignon). Wines must be submitted at standard room temperature. Chilled\, heated or uncorked wines will be disqualified. Upon arrival\, your team's wine will be collected\; three bottles are placed in bags to hide the label\, assigned a number and set out for the "blind" tasting at 7:00 pm. The team with the most votes for their wine as favorite will win ALL unopened 4th bottles of wine from the other teams.\n\n \n\nFrom 7:00 PM - 8:30 PM\, the blind tasting and voting takes place. Votes are counted at 8:30 PM\, and the winners are announced at 9:00 PM. Winning Team must be present at time of announcement to win.\n\n\n\nDress is resort casual.\n\n21 and over only admitted\, ID's will be checked at the door.\n\nAdmission also includes complimentary light hors d'oeuvres\, beer and live entertainment by Austin Jennings. \n\nYP@TB reminds you to drink responsibly X-ALT-DESC;FMTTYPE=text/html:Event Rules: \;
\nTeams may consist of 1 to 4 people
\n$25 per person through WEDNESDAY. \;
\n$35 per person after
\n+ 4 bottles of \;IDENTICAL \;Red wine per team
\nRegister Here.
\n \;
\nTimeline: \;
\nCheck-In  \;6:30 PM - 7:00 PM \;
\nBlind Wine Tasting 7:00 PM - 8:30 PM \;
\nWinners Announced 9:00 PM \;
\n \;
\nWine Check-in: \;6:30 PM-7:00 PM  \;Please plan to check in with all team members present. All wine must be checked in no later than 7:00 PM. All 4 bottles \;MUST \;be identical for admission and must be checked in at \;ROOM TEMPERATURE\, any wine submitted chilled or heated will be disqualified. \;
\n \;
\nHow it works: \;Each team will need to bring 4 bottles of the same red wine (ex: Four bottles of 2006 Spring Mountain Cabernet Sauvignon). Wines must be submitted at standard room temperature. Chilled\, heated or uncorked wines will be disqualified. Upon arrival\, your team'\;s wine will be collected\; three bottles are placed in bags to hide the label\, assigned a number and set out for the "\;blind"\; tasting at 7:00 pm. The team with the most votes for their wine as favorite will win ALL unopened 4th bottles of wine from the other teams.
\n \;
\nFrom 7:00 PM - 8:30 PM\, the blind tasting and voting takes place. Votes are counted at 8:30 PM\, and the winners are announced at 9:00 PM. Winning Team must be present at time of announcement to win.
\n
\nDress is resort casual.
\n21 and over only admitted\, ID'\;s will be checked at the door.
\nAdmission also includes complimentary light hors d'\;oeuvres\, beer and live entertainment by Austin Jennings. \;
\nYP@TB reminds you to drink responsibly LOCATION:Centre Ballroom at Tops'l Beach & Racquet Resort UID:e.885.12674 SEQUENCE:3 DTSTAMP:20260429T054426Z URL:https://business.waltonareachamber.com/events/details/yp-at-the-beach-presents-the-7th-annual-blind-wine-12674 END:VEVENT END:VCALENDAR