The ninth annual 30A Wine Festival returns to the beautiful community of Wednesday, February 19 through Sunday, February 23, 2020. Showcasing renowned vintners and beloved culinary personalities, the five-day celebration will benefit the . The festival kicks off with an intimate wine dinner featuring a four-course meal prepared by Alys Beach Executive Chef Drew Dzejak. On Thursday night, Garden & Gun magazine comes to life during Oysters & Champagne in Central Park, Friday night features Bourbon, Beer & Butts, a down-to-earth and lively barbecue, bourbon, and beer tasting featuring some of the country’s best pitmasters, distillers, and craft brewers accompanied by live music that’ll have you tapping your toes. Saturday offers an opportunity for wine-lovers to wine and dine as they indulge in tasting seminars followed by the evening’s grand tasting along the town’s picturesque streetscape. Rosé & Croquet on Sunday features rosé tastings, a delicious brunch, and the beloved croquet tournament where croquet whites are not only encouraged but, have become an iconic part of the final day of the festival.